The Chef’s Table Awards Dinner was proud to partner with Doltone House Jones Bay Wharf, situated on the foreshore of Sydney Harbour’s Pyrmont. Doltone House features spectacular views of the Harbour Bridge and the Sydney skyline.
The Awards Dinner showcased the 2019 competition, the many talented chefs, cooks and apprentices in the club industry.
'Fast Ed' Halmagyi was our host. For nearly 15 years, he has hosted or appeared on a variety of television and radio programs, and has published in newspapers, magazines and books.
With amazing entertainment, great food and a room filled with the best-of-the-best culinary leaders in the industry, it was an amazing night.
Monday, 5 August 2019
Doltone House, Jones Bay Wharf
Level 3/26-32 Pirrama Rd, Pyrmont