Australian Pork Limited is a unique rural industry service body for the Australian pork industry. The organisation is producer owned and aims to enhance opportunities for sustainable growth in the industry by delivering integrated marketing, innovation and policy services. APL pursues opportunities for the industry at both the domestic and international level.
Australian Pork Limited is proud to support the Chef’s Table 2018 as a prize partner.
If you would like more information about Australia Pork, contact:
Vanessa Barnes, Foodservice Business Development Manager, 0413 732 652
Fonterra Foodservice, a ClubsNSW Bronze Corporate Partner, is the world’s largest exporter of dairy products.Their suite of products include Anchor, Bega, Mainland, Perfect Italiano, Ski and Western Star. Fonterra provide foodservice professionals with all levels of support from marketing and sales to innovation and product development.
Fonterra Foodservice has been a partner of Chef’s Table since 2005.
If you would like more information about Fonterra Foodservice and their products, contact:
Brendon Evans, State Manager NSW, 0407 375 603
Brendon.Evans@fonterra.com I www.fonterrafoodservices.com.au
Founded in 1993, Gourmand Providore prides itself on being one of Sydney’s most respected fruit and vegetable purveyors. Servicing clients ranging from government institutions, aged care facilities, clubs and restaurants with uncompromising quality, service and attention to detail. Building strong relationships and bridging the gap and with growers, agents and food service professionals ensures Gourmand Providore stays ahead of market and culinary trends, providing customers with a leading edge solution from paddock to plate.
If you would like more information about Gourmand Providore and their products, visit:
HTN is a leading not-for-profit organisation established by industry, for industry and has earned a reputation as the leading industry-specific Group Training Organisation in the food service sector within Australia.
HTN recruits and employs career minded Apprentice Chefs and Hospitality Trainees for placement within HTN’s network of host trainers comprised of hotels, restaurants and clubs.
If you would like more information about HTN, contact:
Michael Bennett, CEO, 1300 139 108
email@example.com I www.htn.com.au
It was the simple joys of cooking, sharing and celebrating that inspired Vince and Geraldine Lubrano to open the doors of Sandhurst Fine Foods in 1988. The same passion shapes our business today and has made Sandhurst the partner of choice for professional chefs and cooks across Australia. True to our philosophy and tradition we only work with the finest and freshest ingredients. Our pride is working closely with our growers, many of which are local, to ensure the very best produce is consistently delivered in our products.
Sandhurst Fine Foods - Passion for Food – Passion for Family
If you would like more information about Sandhurst Fine Foods, contact:
Laura McLachlan, Marketing Manager, 0447 627 540
firstname.lastname@example.org I www.sandhurstfinefoods.com.au
Carlton & United Breweries (CUB) is a ClubsNSW Platinum Corporate Partner.
CUB have built a global premium branded drinks company delivering beer and cider to a wide range consumers every day. CUB has exclusive beer rights throughout the entire competition with Stella Artois as the primary brand.
If you would like more information about CUB and their products, contact:
Peter Yeomans, Regional Sales Director NSW/ACT, 0419 445 646
email@example.com I www.cub.com.au
Established in 1981, Top Cut Foods is a full service specialist butcher. From our world class accredited facilities across Australia, we proudly deliver a range of beef, pork, lamb, veal, poultry and small-goods products, as well as ready to serve meal solutions from our cook/chill plants.
Our suite of exclusive brands includes Tender Plus Beef, High Country Pork, Gippsland Fresh, Northern Rivers Veal, Kurts Smallgoods, Crestwick Lamb and The Laneway Street Food Co. High Country Pork is sourced directly from the farmer, from farms in the beautiful Riverina region of southern New South Wales and Victoria.
If you would like more information about Top Cut, contact:
Esther Volpe, Marketing Manager, 0417 341 336
firstname.lastname@example.org I topcut.com.au
Treasury Wine Estates (TWE), a ClubsNSW Bronze Corporate Partner, is a global wine company with over 80 brands in their portfolio. Established in the mid 1840s, their five foundation brands include Beringer Vineyards, Lindeman’s, Penfolds, Rosemount Estate and Wolf Blass. TWE has exclusive wine rights throughout the entire competition.
If you would like more information about Treasury Wine Estates and their wine range, contact:
Jeff Richardson, Account Manager, 0400 832 620
Jeff.email@example.com I www.treasurywineestates.com
UNOX is a global company and is recognised as the largest manufacturer of commercial ovens. We have offices located in 27 countries and UNOX products are distributed in more than 120 countries worldwide.
The philosophy at UNOX is INVENTIVE SIMPLIFICATION. This philosophy lies at the core of everything we do. By using innovative technology, we find simple solutions to complex problems. In fact, all company processes are intelligently simplified to give maximum value to our customers.
If you would like more information about UNOX contact:
Sean Cunnington, Key Account Manager, 0400 404 362
firstname.lastname@example.org I www.unox.com